Tangy Citrus Vinaigrette

Name: Tangy Citrus Vinaigrette
Yield: 4
Ingredients: 1 orange (juice and zest); 1 lemon (juice and zest); 1/4 cup avocado oil or extra virgin olive oil; 2 tablespoons citrus champagne vinegar (or use apple cider vinegar); 5 drops 100% pure Stevia liquid (more or less, to taste)

With fresh-squeezed orange juice and lemon juice, this tangy citrus vinaigrette will tickle your taste buds and lend a ton of flavor to salads while keeping the calories low.

Tangy Citrus Vinaigrette 5 Ingredient Recipe

Course

Salad Dressings

Cuisine

Phase 1 - Jump Start

Servings

Ingredients

Fresh Fruit

1 orange juice and zest
1 lemon juice and zest

Oils

1/4 cup avocado oil or extra virgin olive oil

Condiments

2 tablespoons citrus champagne vinegar or use apple cider vinegar

Sweeteners

5 drops 100% pure Stevia liquid more or less, to taste