Pesto Green Beans
Servings |
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Ingredients
- 1/3 cup Skinny5 pesto sauce recipe links follow
Fresh Vegetables
- 20 ounce package green beans
Ingredients
Fresh Vegetables
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Instructions
- Bring large pot of salted water to a boil. In the meantime, wash green beans. Trim and discard ends. Add trimmed green beans to boiling water. Boil 3 to 5 minutes or until cooked al dente. Remove from heat and drain. Mix in 1/3 pesto sauce of choice, and serve. Recipe links follow.
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